The right equipment for your cellar
A chilled cellar is a great asset for any bar – especially when it’s configured correctly and optimised to ensure your dispense operations run efficiently.
Our SmartDispense® cellar-based systems focus on your needs. That means easy keg changes, extended cleaning cycles performed by our expert technicians and big reductions* in beer, water, cleaning chemicals and CO² wastage.
They’re also compatible with the larger capacity steel returnable kegs helping you to minimise keg changes – particularly at peak times.
Best of all, we can specify a system that delivers perfectly served beers and ciders no matter how many taps you need in your outlet.
*Up to 85% reduction in beer, water chemical and CO2 wastage based on changing from a weekly to 6 weekly line cleaning.